Agar Powder
Used for Agar plates
Forms a strong jelly once heated up and cooled
Use 1 table spoon of agar powder and 1 table spoon of Light Malt Extract and a pinch of yeast (~2g) per 500ml water (MEA Mix)
Pressure cook for 30min @15 PSI and pour before Agar sets in a glove box of in front of a flow hood
Agar Agar Powder
- Product Code: Agar Powder 200Grams
- Availability: 1000
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$49.50
- Ex Tax: $45.00